Boiling Water Bath Canning Workshop – Waldoboro, ME
Ever wonder how to best preserve all those fresh summer vegetables? This hands-on food preservation workshop taught by Uº£½ÇÉçÇø Extension volunteers and staff will teach you the basic steps for boiling water bath canning, according to the latest safety recommendations from USDA. Participants will receive a Preserving the Harvest food preservation packet, a headspace measuring […]
